A wave of billion-dollar investments — from US biofuel funding to gene-edited seeds and regenerative agriculture pilots — is accelerating the global transition to sustainable food systems. Here is what it means for Europe and the future of farming.
Cibo e viaggi / Food and travel notes by Livio Acerbo
A wave of billion-dollar investments — from US biofuel funding to gene-edited seeds and regenerative agriculture pilots — is accelerating the global transition to sustainable food systems. Here is what it means for Europe and the future of farming.