Mouthwatering Marseille: a taste of France’s culinary revolution – The Guardian

Mouthwatering Marseille: a taste of France’s culinary revolution Anti-establishment Marseille is shaking up French cooking. Here, five of the city’s innovative chefs and restaurateurs reveal their favourite places to eat Only a vibrant, rebellious town like Marseille could do it: stand up to bourgeois Lyon, […]

11 of the best cinnamon dishes, from Mexican caldillo to Moroccan harira | National Geographic

The spice star of indulgent desserts, cinnamon is also a staple in savoury dishes from Asia to the US, Morocco to Mexico. The latter is the world’s biggest market for Ceylon, or ‘true cinnamon’, which is native to Sri Lanka and Southern India. These delicate, […]